Se afișează postările cu eticheta Whoopie. Afișați toate postările
Se afișează postările cu eticheta Whoopie. Afișați toate postările

joi, 28 februarie 2013

Whoopie de migdale/Almond whoopies

Va mai amintiti de Mac Whoopie? Iata ca a sosit momentul pentru a doua reteta de whoopie, de data asta una dulce si...migdaloasa foc! Asadar pentru toti cei ce apreciaza gustul intens de migdale..si nu numai pentru ei..voila!

Do you remember Mac Whoopie?  Well,it's now time for a second whoopie recipe, a sweet and almondy one this time! So, for all the almonds lovers and not only for them..voila!

 
Ingrediente:
-185 grame unt moale
-100 grame zahar(din care vreo 30 grame zahar vanilat)
-3 oua
-160 grame migdale fara pielita-macinate
-120 grame zahar pudra
-250 grame faina
-1 lingurita praf de copt
-1/2 lingurita bicarbonat de sodiu
-2 picaturi esenta de migdale
-120 ml lapte
-90 grame felii migdale prajite
Ingredients :
-185 grams(6,5 oz) butter, room temperature
-100 grams(3,5 oz) sugar(of which a third vanilla sugar)
-3 eggs
-160 grams(5,64 oz) almonds(without skin)-grounded
-120 grams(4,23oz) confectioner sugar
-250 grams(8,80 oz) flour
-1 teaspoons baking powder
-1/2 teaspoon sodium bicarbonate
-2 drops almond extract
-120 ml milk
-90 grams(3,17oz) sliced grilled almonds
 
Mixam 100 grame de unt cu zaharul pana se albeste, apoi adaugam doua oua. Continuam sa mixam si adaugam migdalele macinate. Omogenizam si dam la rece.
We mix 100 grams of butter with the sugar until it whitens, then add two eggs. We keep mixing then add the grounded almonds. When it’s homogenous we put in fridge.
 
Amestecam restul de unt cu zaharul pudra. Incorporam oul ramas, faina, praful de copt si bicarbonatul, esenta de migdale si laptele. Amestecam si turnam compozitia intr-un poche. Formam gramajoare rotunde pe o tava tapetata cu hartie de copt si coacem la cuptorul incins la 180C pentru aproximativ 10 minute.
We mix the rest of the butter with the confectioner sugar. We incorporate the third egg, the flour, the baking powder, the sodium bicarbonate, the almonds extract and the milk. We mix well and pour the batter in a pastry bag. We form little rounds onto a baking sheet, on a tray and bake for approximately 10 minutes in the preheated oven, at 180 C.
 
 
Lasam sa se raceasca si unim doua cate doua cu crema rece. Le trecem prin feliile de migdale prajite. Se pastreaza la rece pana in momentul servirii.
We let cool and “glue” two whoopies with the cold filling, then roll into the grilled almond slices. We keep in the fridge until serving.
 
 
 
 
 



 
 

sâmbătă, 8 decembrie 2012

Mac whoopie

Whoooopiiee!Azi incep seria whoopie-urilor,aceste micute sandwichuri de care va veti indragosti imediat. Sub falsa lor infatisare de macarons,  aceste micute produse sunt foarte simplu de realizat. Istoria lor spune ca femeile Amish le pregateau sotilor aceste gustari minunate,iar ei, cand isi deschideau pachetul cu mancare exclamau: "Whoopie!"
Eu imi incep seria cu un Mac Whoopie,un mini hamburger cu o chifla delicioasa,care sigur va va face si pe voi sa exclamati de placere!Whoopie!

Whoooopiiee!Today I begin the series of whoopies, these tiny little sandwiches that you will love instantly. Under their fake appearance of macarons, these tiny products are easy to make. Their history says that the Amish women used to prepare these wonderful snacks to their husbands, and, when opening their lunch boxes, they would exclaim:"Whoopie!"
I begin my series with a Mac Whoopie, a mini hamburger with a delicious bun, which will surely make you exclaim with joy!Whoopie!

Ingrediente:
-85 grame unt la temperature camerei
-2 linguri ulei vegetal
-1 ou
-1 lingurita zahar pudra
-250 grame faina
-1 lingurita praf copt
-1/2 lingurita bicarbonat de sodiu
-120 ml lapte
-40 grame cascaval ras(Cheddar)
-1 lingura seminte susan sau mac
-500 grame carne tocata vita
-2 rosii
-cateva foi de salata
-ketchup,sare,piper

Ingredients:
-85 grame butter, room temperature
-2 tablespoons oil
-1 egg
-1 teaspoon confectioner’s sugar
-250 grams flour
-1 teaspoon baking powder
-1/2 teaspoon sodium bicarbonate
-120 ml milk
-40 grams grated cheese (Cheddar)
-1 tablespoon sesame or poppy seeds
-500 grams minced beef
-2 tomatoes
-salad leaves
-ketchup, salt, pepper

 

Amestecam untul cu o lingurita sare, ½ lingurita piper, ulei, ou si zahar,apoi adaugam faina, praful de copt si bicarbonatul.

We mix the butter with a teaspoon of salt, 1/2 teaspoon of pepper, oil, egg and sugar, then we add the flour, the baking soda and the sodium bicarbonate.
 

Incorporam laptele si cascavalul ras.

We add the milk and the grated cheese.
 

Repartizam compozitia in mici gramajoare pe o tava pe care am pus hartie de copt. Presaram seminte de susan sau mac.

We divide into small piles on a tray with baking paper. We sprinkle sesame and poppy seeds.
 

Bagam la cuptorul incins la 180C pentru aproximativ 12 minute.

Formam mici hamburgeri de marimea painicilor din carnea tocata asezonata. Le prajim pe un grill.

We put in the oven heated at 180C for approx. 12 minutes.

We form little hamburgers (bread sized) from the seasoned minced meat. we grill them.
 

Montam whoopie-urile asezand intre doua felii de paine o bucata de carne, o felie de rosie , salata si ketchup. Folosim o scobitoare pentru a le tine laolalta.

We set the whoopies placing between two pieces of bread a piece of meat, a slice of tomato, salad and ketchup. We use a toothpick to keep them together.