vineri, 15 martie 2013

Paste cu mazare si bacon/Pasta with peas and bacon

V-ati obisnuit deja sa gasiti aici retete usoare,asadar astazi continuam si mancam o portie gustoasa de paste. O reteta simpla in care paste+mazare+smantana+bacon=looove!:)

You are already used to find easy recipes here, so today we continue the series and eat some tasty pasta. A simple recipe in which pasta+peas+heavy cream+bacon=looove!:)



Incingem 100-150 grame de mazare din conserva intr-o tigaie(cat sa se evapore apa). Eu am adaugat si putina ceapa deshidratata(sunt mare fan).Cand apa s-a deshidratat adaugam 200 grame de smantana si amestecam bine,apoi adaugam bacon prajit si maruntit si amestecam inca putin. Mai potrivim de sare si piper si luam de pe foc. Servim cald !

We heat a pan and add 100-150 grams of canned peas until the water evaporates. I also added some dehydrated onion, because I’m a big fan. When the water is evaporated we add 200 grams of heavy cream and stir well, then add some crispy bacon and stir a little longer. We add salt and pepper and take away from fire. We serve warm!