A fast solution for a tasty breakfast, this eggs in a roll are delicious and let you time(and place0 for a coffee or an orange juice. The recipe is adapted after Edith, i just added some bacon, if we're into eating good ..:)
Ingrediente(pt. 2 portii):
-2 chifle
-2 oua
-unt
-4 felii bacon
-cascaval ras
-ceapa verde,patrunjel,etc
-sare,piper
Ingredients(for 2
portions) :
-2 rolls
-2 eggs
-butter
-4 slices bacon
-grated cheese
-green onion, parsley,etc
-salt,pepper
Decupam capacul chiflelor si le scobim de
miez ,avand grija sa ramana totusi un
perete solid. Ungem chiflele pe interior cu unt, apoi asezam baconul. Peste el
spargem cu grija un ou,apoi presaram cascavalul ras si adaugam condimentele
dorite. Punem la cuptorul incins pentru 20-25 minute. Servim cald !
We cut the roll’s
cover and empty its core, taking care not to make it too thin, though. We butter
the interior of the roll, then put the bacon. Over the bacon we carefully crack
the egg, and then sprinkle the grated cheese and add the desired spices. We put
in the heated oven for 20-25 minutes. We serve warm!
