This sauce is delicious and incredibly easy to make.It goes well as appetizer ,before meal,or served as a snack,in front of tv, accompanied by a beer.:)
Ingrediente:
2 fructe avocado coapte
1 rosie
1 ceapa mica
1 lingura suc lamaie(eu am folosit 2)
2 fire patrunjel
Sare,piper
Ingredients:
2 very ripe avocados
1 tomato
1 small onion
1 tablespoon lemon
juice (I used 2)
2 springs parsley
Salt, pepper
Decojim rosia si o curatam de samburi.Rosia
se decojeste foarte usor daca o tinem
2-3 minute in apa foarte fierbinte. Taiem apoi rosia in bucatele mici.
Curatam avocado. Curatam ceapa si o taiem bucati.
Skin and de-seed the
tomato. The tomato can be easily de-seeded if we keep it in hot water for 2-3
minutes. Cut the tomato into chunks. Remove the peel and stones from the
avocados. Peel the onion and cut into chunks.
Punem
ceapa,rosia,sucul de lamaie, patrunjelul(taiat marunt),sare,piper si avocado in
mixer(paletele de metal) si mixam un minut,doua,pana se omogenizeaza.
Place the onion,
tomato, lemon juice, parsley, salt, pepper and the flesh of the 2 avocados in
the bowl (metal blades) and mix for 1 or 2 minutes until it is homogeneous.
Servim cu chipsuri de
tortilla,nachos,crackers sau ce avem la indemana. Sa-aveti pofta,zic !
We serve with tortilla
chips, nachos, crackers or whatever comes to hand.Enjoy!
Stai asa! E prima oara cand vad avocado atat de inchise la culoare. Pe-aci, pe la noi, prin magazine, sunt cel mult verde-inchis. Nu foarte, foarte inchis.
RăspundețiȘtergereStiu! Aici asa sunt,dar nu difera la gust. Deci poti sa faci linistita,tot bun iese!:)
RăspundețiȘtergere