The title actually represents the recipe.:))What can I say more? Only that,as you have already seen,this represents another lazy weekend recipe, that shouldn't take much of our time but still satisfy our hunger.
Ingrediente:
-piept de pui
-cartofi
-usturoi
-ulei
-condimente
Ingredients :
-chicken breast
-potatoes
-garlic
-oil
-spices
Taiem cartofii in 4 si ii asezam in tava.
Ii condimentam cu rozmarin si sare. Pieptul
de pui il frecam cu boia de ardei si sare si apoi il impanam cu usturoi(facem
mici gaurele cu ajutorul cutitului si introducem bucati de usturoi), apoi il
stropim cu ulei-cateva lingur-i si apa(eu pun mai multa apa si mai putin ulei)
si mai adaugam condimente dupa gust. Eu am mai pus rozmarin si patrunjel uscat.Bagam
la cuptorul incins pentru 20-30 minute,pana introducem o furculita si sunt
gata. Feliem si servim cald. Noi am servit cu un sos de rozmarin si
portocale.Pofta buna !
We cut the potatoes in
4 and put them in the tray. We sprinkle rosemary and salt. We rub the chicken
breast with salt and paprika and then we stuff it with garlic (we make little
holes with the help of the knife and put pieces of garlic in each of them) then we drizzle with
oil- few tablespoons- and water (I use more water and less oil) and add some
more spices. I used rosemary and dried parsley. We put in the heated oven for
20-30 minutes until we introduce a fork in them and they are ready. We slice
the chicken and serve warm. We served it with a rosemary and orange sauce.
Enjoy!
